Professional Certificate in Baking Data for Sustainable Growth
-- ViewingNowThe Professional Certificate in Baking Data for Sustainable Growth is a vital course designed to equip learners with the essential skills to drive sustainable growth in the baking industry. With the increasing demand for data-driven decision-making in the industry, this course is more important than ever.
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GBP £ 140
GBP £ 202
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โข Fundamentals of Baking: An introduction to the baking process, including the basic principles and techniques of baking, types of ovens, and essential baking equipment.
โข Sustainable Baking Practices: Exploring eco-friendly baking methods, reducing waste, and using sustainable ingredients to promote environmentally responsible baking practices.
โข Bread Baking: Learning the art of bread baking, including the different types of bread, ingredients, and techniques for making artisanal bread.
โข Pastry and Dessert Baking: Discovering the techniques for making pastries and desserts, including pies, tarts, cakes, and cookies, with a focus on using sustainable ingredients.
โข Baking Science and Math: Understanding the science behind baking, including the chemical reactions that occur during the baking process, and learning the math skills necessary for measuring ingredients and calculating baking times.
โข Bakery Operations Management: Learning the principles of bakery operations management, including inventory management, quality control, and customer service.
โข Food Safety and Sanitation: Understanding the importance of food safety and sanitation in a bakery setting, including proper food handling, storage, and preparation techniques.
โข Bakery Marketing and Sales: Exploring the principles of bakery marketing and sales, including branding, pricing, and promotions, to help bakeries grow and thrive.
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