Executive Development Programme in Food Waste: Stakeholder Engagement

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The Executive Development Programme in Food Waste: Stakeholder Engagement is a certificate course designed to address the global issue of food waste. This program emphasizes the importance of engaging stakeholders across various sectors to drive sustainable change and reduce food waste.

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With the increasing demand for food waste management solutions, this course equips learners with essential skills to advance their careers in this growing field. Through a combination of theory and practical application, learners will develop a deep understanding of the food waste landscape and the key drivers of waste across the supply chain. They will also gain critical skills in stakeholder engagement, collaboration, and communication to drive successful food waste reduction initiatives. By completing this course, learners will be well-prepared to lead food waste reduction efforts in their organizations and industries, positioning them for career advancement and impactful contributions to a more sustainable food system.

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โ€ข Understanding Food Waste: Definitions, Causes, and Impacts
โ€ข Food Waste Data Collection and Analysis
โ€ข Stakeholder Identification and Mapping in Food Waste Reduction
โ€ข Legal and Regulatory Frameworks for Food Waste Management
โ€ข Engaging Food Supply Chain Stakeholders: Producers, Distributors, and Retailers
โ€ข Public Engagement and Behavior Change Strategies for Food Waste Reduction
โ€ข Collaborative Approaches to Food Waste Reduction: Public-Private Partnerships and Multi-Stakeholder Initiatives
โ€ข Communication and Advocacy for Food Waste Reduction: Messaging, Storytelling, and Influence
โ€ข Monitoring and Evaluation of Food Waste Reduction Programs and Initiatives

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
EXECUTIVE DEVELOPMENT PROGRAMME IN FOOD WASTE: STAKEHOLDER ENGAGEMENT
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
ๅŒบๅ—้“พID๏ผš s-1-a-2-m-3-p-4-l-5-e
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