Global Certificate in Food Traceability in the Food Industry

Name: Global Certificate in Food Traceability in the Food Industry
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The Global Certificate in Food Traceability in the Food Industry is a crucial course for professionals seeking to excel in the food industry. This certificate program focuses on food traceability, an essential aspect of food safety and quality assurance.

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AboutThisCourse

With the increasing demand for transparency in the food supply chain, this course equips learners with the skills to ensure compliance with regulatory standards and meet consumer expectations. The course covers the latest technologies and best practices in food traceability, enabling learners to develop and implement effective traceability systems in their organizations. Learners will gain a comprehensive understanding of the entire food supply chain, from farm to table, and acquire the skills to track and trace food products accurately and efficiently. This certificate course is ideal for quality assurance managers, food safety professionals, supply chain managers, and other professionals involved in the food industry. By completing this course, learners will enhance their career prospects and contribute to their organization's success by ensuring food safety, quality, and transparency.

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CourseDetails

• Introduction to Food Traceability: Defining food traceability, its importance, and benefits in the food industry.
• Regulations and Standards: Overview of global food traceability regulations and standards (e.g. GFSI, FSMA, EU regulations).
• Traceability Systems: Designing, implementing, and managing effective food traceability systems (e.g. barcodes, RFID, blockchain).
• Data Management: Collecting, analyzing, and sharing food traceability data for improved decision-making and supply chain visibility.
• Risk Assessment and Management: Identifying and mitigating risks in the food supply chain through traceability.
• Recall Management: Planning, executing, and learning from food recalls using traceability data.
• Training and Education: Developing and delivering training programs for food traceability best practices.
• Case Studies and Best Practices: Examining real-world examples and industry best practices for food traceability implementation.
• Continuous Improvement: Strategies for continuously improving food traceability programs in the food industry.

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EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
DedicationCompleteCourse

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NotAccreditedRecognized
NotRegulatedAuthorized
ComplementaryFormalQualifications

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FastTrack GBP £140

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £90

CompleteInTwoMonths

FlexibleLearningPace

TwoThreeHoursPerWeek
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DigitalCertificate
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GLOBAL CERTIFICATE IN FOOD TRACEABILITY IN THE FOOD INDUSTRY

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London School of International Business (LSIB)

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05 May 2025

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