Executive Development Programme in Sustainable Horticulture Management
-- ViewingNowThe Executive Development Programme in Sustainable Horticulture Management is a certificate course designed to empower professionals with the skills needed to drive sustainable horticulture practices. This programme is critical in today's world, where there is an increasing demand for sustainable and eco-friendly horticulture solutions.
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⢠Sustainable Horticulture Management Fundamentals: Understanding the principles of sustainable horticulture and their importance. This unit covers the basics of sustainable practices, including soil health, water management, and biodiversity conservation. ⢠Sustainable Soil Management: This unit focuses on the crucial role of soil in horticulture. Topics include soil biology, nutrient management, and the use of organic amendments. ⢠Water Management in Horticulture: This unit explores the sustainable use of water in horticulture. Topics include water conservation strategies, irrigation system design, and the impact of climate change on water resources. ⢠Integrated Pest Management (IPM): This unit introduces the concept of IPM and its role in sustainable horticulture. It covers the identification and monitoring of pests, the use of biological controls, and the reduction of chemical pesticides. ⢠Sustainable Nursery and Greenhouse Management: This unit focuses on the sustainable production of plants in nurseries and greenhouses. Topics include energy efficiency, waste reduction, and the use of renewable resources. ⢠Sustainable Landscape Design: This unit explores the principles of sustainable landscape design. Topics include the selection of native plants, the creation of habitats for wildlife, and the reduction of maintenance requirements. ⢠Sustainable Post-harvest Practices: This unit covers the sustainable handling, storage, and transportation of horticultural products. Topics include minimizing food waste, extending shelf life, and reducing energy use. ⢠Business and Financial Management for Sustainable Horticulture: This unit focuses on the financial aspects of sustainable horticulture. Topics include cost analysis, pricing strategies, and marketing sustainable products. ⢠Policy and Regulation in Sustainable Horticulture: This unit explores the policy and regulation landscape for sustainable horticulture. Topics include government incentives, certification programs
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