Advanced Certificate in Poultry Tech for Professionals
-- ViewingNowThe Advanced Certificate in Poultry Tech for Professionals is a comprehensive course designed to provide learners with in-depth knowledge and skills in poultry technology. This course is essential for professionals seeking to advance their careers in the poultry industry, as it covers critical areas such as poultry nutrition, health management, breeding, and production systems.
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GBP £ 140
GBP £ 202
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โข Advanced Poultry Nutrition: This unit covers the in-depth study of poultry nutrition, including the role of various nutrients, feed formulation, and feeding strategies.
โข Poultry Genetics and Breeding: This unit explores the principles of genetics and breeding in poultry, including genetic selection, breeding methods, and genetic improvement programs.
โข Poultry Health and Disease Management: This unit covers poultry health and disease management, including common poultry diseases, biosecurity, and vaccination programs.
โข Poultry Housing and Environment: This unit discusses the principles of poultry housing and environmental management, including housing systems, ventilation, and lighting.
โข Poultry Production Systems: This unit covers the various poultry production systems, including cage, free-range, and organic systems, and their impact on poultry welfare and performance.
โข Poultry Processing and Quality Assurance: This unit explores the principles of poultry processing, including slaughter, evisceration, and quality assurance, and their impact on poultry safety and quality.
โข Poultry Marketing and Business Management: This unit covers poultry marketing and business management, including market analysis, pricing strategies, and financial management.
โข Poultry Research Methods: This unit discusses the principles of poultry research methods, including experimental design, data analysis, and interpretation.
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