Certificate in Key Concepts in Aquaponics
-- ViewingNowThe Certificate in Key Concepts in Aquaponics is a comprehensive course that equips learners with the fundamental knowledge and skills necessary to thrive in the rapidly growing aquaponics industry. This program emphasizes the importance of sustainable food production by combining aquaculture (fish farming) and hydroponics (soil-less plant cultivation) in a closed-loop system.
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โข Unit 1: Introduction to Aquaponics
โข Unit 2: Fish Species Selection for Aquaponics
โข Unit 3: Plant Selection and Growing Techniques in Aquaponics
โข Unit 4: Aquaponics System Design and Components
โข Unit 5: Water Quality and Management in Aquaponics
โข Unit 6: Nutrient Cycling and Fish Nutrition
โข Unit 7: Troubleshooting Common Aquaponics Problems
โข Unit 8: Building and Maintaining a Home Aquaponics System
โข Unit 9: Aquaponics Applications and Case Studies
โข Unit 10: Sustainable Practices in Aquaponics
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