Certificate in Food Science & Technology: Innovation & Trends
-- ViewingNowThe Certificate in Food Science & Technology: Innovation & Trends is a comprehensive course designed to equip learners with the essential skills needed to excel in the rapidly evolving food industry. This course focuses on the latest industry trends, innovative technologies, and research methods, making it highly relevant and sought after by employers.
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โข Introduction to Food Science & Technology
โข Food Safety and Sanitation
โข Food Analysis and Quality Control
โข Food Processing Technologies and Engineering
โข Food Packaging and Preservation
โข Innovations in Food Science
โข Trends in Food Technology
โข Food Product Development and Commercialization
โข Sustainable Food Production and Technology
โข Food Laws and Regulations
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