Professional Certificate Building Resilient Food Systems
-- ViewingNowThe Professional Certificate in Building Resilient Food Systems is a crucial course designed to address the global challenge of creating sustainable food systems. This program highlights the importance of enhancing food security, promoting environmental sustainability, and improving nutrition.
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โข Unit 1: Introduction to Resilient Food Systems
โข Unit 2: Understanding Food Systems and Their Components
โข Unit 3: Climate Change and Food Systems
โข Unit 4: Sustainable Agriculture Practices for Resilient Food Systems
โข Unit 5: Food Security and Resilient Food Systems
โข Unit 6: Policy and Governance for Building Resilient Food Systems
โข Unit 7: Innovations and Technologies for Resilient Food Systems
โข Unit 8: Community-based Approaches to Resilient Food Systems
โข Unit 9: Monitoring and Evaluation of Resilient Food Systems
โข Unit 10: Case Studies of Resilient Food Systems
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